Seasons and episodes
1Season 1 May. 17, 2018
1 - 1Epoch and ShrimpWreck May. 17, 2018
1 - 2FINCA and Wholesome Junkies May. 24, 2018
1 - 3Hollings and the Cheese Wheel May. 31, 2018
1 - 4Greedy Khao and Trap Kitchen Jun. 07, 2018
1 - 5Dynasty and Bubble Jun. 14, 2018
1 - 6Black Bear Burger and Naked Dough Jun. 21, 2018
2Season 2 Jan. 08, 2019
2 - 1Fast Casual - The Duck Truck, BBQ Dreamz & Jah Jyot Jan. 08, 2019
2 - 2New Asian - Baba G'S, KraPow, XXVI Jan. 15, 2019
2 - 3New International - MATR, Pilgrim, Blue Caribou Canteen Jan. 22, 2019
2 - 4Sustainable - Skaus, Sustainable Food Story, Devi's Feb. 05, 2019
2 - 5Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice Feb. 12, 2019- 2 - 5Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice Feb. 12, 2019
Synopsis
Business series hosted by Fred Sirieix. 12 restaurant concepts seek major investment to launch their brand. Participants try to convince a jury that their new restaurant ideas could work.
Original title Million Pound Menu
First air date May. 17, 2018
Last air date Feb. 19, 2019
Average Duration 60 minutes
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